Two fish anglers routinely mix up. Here is what actually separates them — and when and where you are likely to meet each.

Typical: 22–34 in, 4–15 lb
Quickest tell: A pale curved white lateral line plus a clear chin barbel and overhanging upper jaw separate cod from the dark-lined, thumbprint-marked haddock and the jutting-jawed, forked-tailed pollock.

Typical: 16–24 in, 2–5 lb
Key field mark: The dark lateral line plus the black 'devil's thumbprint' over the pectoral fin instantly separate haddock from cod (pale/white lateral line, overhanging upper jaw) and from green forked-tailed pollock.
| Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Atlantic Cod | ||||||||||||
| Haddock |
Both run in Northeast — that is where telling them apart actually matters.