
| Typical size | 16–26 in, 4–12 lb |
|---|---|
| Maximum | up to 37 in and about 30 lb |
| Lifespan | up to 40 years |
| Range | Warm western Atlantic from the Carolinas south through Florida, the Keys, the Bahamas, the Gulf of Mexico and the Caribbean, most abundant off South Florida and around the Antilles. |
| Habitat | Adults hold on coral reefs, ledges and rubble bottom in roughly 80–310 ft; juveniles use seagrass flats, mangrove creeks and shallow bays. |
| Diet | Shrimp, crabs, snails, squid and small fish such as mullet and grunts, picked off the bottom day and night. |
Sizes are typical rod-and-reel and documented maximum figures, not size limits — see the regulations links below for the rules where you fish.
Tell it apart: The single black spot high on the side plus blue lines under the eye and a pointed anal fin separate mutton from gray snapper; unlike redfish the spot is mid-body (not on the tail base), and unlike red grouper it has a forked tail and canine teeth.
Easily confused with: Mangrove Snapper, Redfish, Red Grouper
Side by side: Mutton Snapper vs Mangrove Snapper, Mutton Snapper vs Red Grouper, Mutton Snapper vs Red Hind, Mutton Snapper vs Redfish
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| Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| South Florida & the Keys Nearshore | ||||||||||||
| Puerto Rico & the U.S. Virgin Islands Nearshore |