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Fishing seasons & conditions by region

Scup / Porgy Stenotomus chrysops

Scup / Porgy (Stenotomus chrysops) fish identification illustration

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Scup / Porgy Size, Range & Diet

Typical size8–14 in, 0.5–2 lb
Maximumup to 20 in and about 4 lb
Lifespanup to about 20 years
RangeNorthwest Atlantic from Cape Cod south to Cape Hatteras, thickest through southern New England, Long Island and New Jersey.
HabitatSand, mud and shell bottom around rocks, wrecks, mussel beds and reefs inshore through summer, shifting to the outer shelf in winter.
DietWorms, small crabs and other crustaceans, clams, mussels and squid crushed off the bottom.

Sizes are typical rod-and-reel and documented maximum figures, not size limits — see the regulations links below for the rules where you fish.

How to Identify a Scup / Porgy

Tell it apart: The deep silvery oval body with a tiny blunt mouth and no fangs or incisors marks a scup; black sea bass is darker, longer-bodied, and shows white-spotted fin rows, while sheepshead wears bold black bars and protruding front teeth.

Easily confused with: Black Sea Bass, Sheepshead

Side by side: Scup / Porgy vs Black Sea Bass, Scup / Porgy vs Sheepshead

How to Catch Scup / Porgy

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When & Where Scup / Porgy Are in Season

Peak Good Fair Slow
JanFebMarAprMayJunJulAugSepOctNovDec
Mid-Atlantic Nearshore
Northeast Inshore

Scup / Porgy Regulations

Always check local regulations — seasons, size, and bag limits vary by state and species, and change year to year. When in doubt, release.

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